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Pineapple Soy Sauce Bloody Mary
Here's a classic bloody mary showcasing two of our pineapple-infused ingredients: Pineapple Soy Sauce by Yu Ding Xing and Empress Pineapple Miso Hot Sauce.
Pineapple Soy Sauce Bloody Mary by Jolyn Yao, Callan Berry, and Michael Christensen
- ¾ tsp worcestershire sauce
- ¾ tsp Pineapple Soy Sauce
- ¾ tsp Empress Pineapple Miso Hot Sauce
- Juice of ¼ lemon
- 2 oz vodka
- 3 oz low sodium tomato or other vegetable juice
- Shake ingredients w/ ice
- Pour into glass, top with ice and desired garnishes