Cooking with Steam is a show about Taiwanese food, through the lens of steam, one of the cornerstones of Taiwanese cuisine. Our first season features the Tatung Steam Cooker, an iconic appliance in Taiwanese kitchens.
Waitlist Only
米粒原燉醬油
Soy Paste with Glutinous Rice Grains
$25.50
Waitlist Only
有機段木香菇
Organic Dried Shiitake Mushroom (Log-Grown)
$28.50
Waitlist Only
花生油
Peanut Oil, Cold Pressed
$24.50
Waitlist Only
霜鹽
Frost Salt
$7.50
Waitlist Only
原汁壺底清油
Vat Bottom Soy Sauce
$19.00
Single Origin
濁水琥珀黑豆醬油
Amber River Soy Sauce
$24.00
Single Origin
紫糯米
Purple Long Grain Glutinous Rice
$16.50
Single Origin
稻之島臺灣米料理組合
Island of Dao: Taiwanese Rice Gift Set
$44.00
大同11人份電鍋 - 不鏽鋼
Tatung Electric Rice Cooker and Steamer (11-Cup), Stainless Steel Exterior
From$250.00
Waitlist Only
不鏽鋼電鍋夾
Stainless Steel Steamer Tongs
$9.00
