Spice Level: Mild

Nantou pineapple's tartness with savory white miso that is complemented by the herbaceous flavor of cilantro. This sauce is truly mild in spice yet fierce in flavor.

Pair with Lu Wei (Marinated) Foods, Onigiri, and in Salad Dressings.

5 fl. oz.

Taiwanese Pineapple, Filtered Water, Distilled White Vinegar, Empress' Select Aged Peppers (Taiwan Chili Pepper, Salt), Organic White Miso, Yellow Bell Pepper, Onion, Cilantro, Organic Agave Nectar, Salt, Lime, Garlic, Herbs and Spices, Xanthan Gum, Citric Acid

No preservatives
Additive free

Refrigerate after opening
Best before date printed on bottle

Denner and Jane founded Empress Hot Sauce in 2020, after quitting their corporate jobs in NYC and moving back to Taiwan. They were inspired by global flavors and Taiwan's unique produce to create flavorful sauces with a comfortable heat. All Empress hot sauces are naturally fermented, preservative and additive free, and vegan. Handmade with love in Taiwan using locally sourced ingredients.

Processing Time
We do our best to ship out orders within 1-2 business days. Please allow extra time around holidays and other peak shopping seasons.

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International
We currently ship to Canada and the UK. Rates will be calculated at checkout based on location and order size. Please note that shipments to countries outside the US may be subject to taxes, customs duties, and fees levied by the destination country. The recipient of the shipment is the importer of record and is responsible for any of the fees listed above.