SEASON 02 | Cooking With Steam
Cooking with Steam is a show about Taiwanese food, through the lens of steam, one of the cornerstones of Taiwanese cuisine. Our second season pays homage to the “old-fashioned flavor,” or gu zao wei 古早味, of Taiwan’s foodways before US food aid, industrialization, and postwar migration.
SEASON 01 | Cooking With Steam
Our first season of Cooking with Steam features the Tatung Steam Cooker, an iconic appliance in Taiwanese kitchens.
