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SEASON 02 | Cooking With Steam
Cooking with Steam is a show about Taiwanese food, through the lens of steam, one of the cornerstones of Taiwanese cuisine. Our second season pays homage to the “old-fashioned flavor,” or gu zao wei 古早味, of Taiwan’s foodways before US food aid, industrialization, and postwar migration.
COOKING WITH STEAM S2 E01 | Taiwanese Bawan (Crystal Dumpling)
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TRAILER | Cooking With Steam Season 02
A show exploring steam cooking as a foundational technique in Taiwanese gastronomy—hosted by Lisa Cheng Smith, founder of the Taiwanese pantry shop Yun Hai, and starring the Tatung Steam Cooker, an iconic Taiwanese appliance.
SEASON 01 | Cooking With Steam
Our first season of Cooking with Steam features the Tatung Steam Cooker, an iconic appliance in Taiwanese kitchens.
