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Black Bean Tofu 蔭豉豆腐

Black Bean Tofu 蔭豉豆腐

Pairing yìnchi (fermented black soybeans) with tart and sweet of pickled cordia seeds makes this tofu dish the perfect complement to rice. 

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Three Cup Lion's Mane Mushrooms Recipe

Three Cup Lion's Mane 三杯猴頭菇

Sānbēi (three cups) refers to toasted sesame oil, soy sauce, and rice wine. Lion’s mane mushrooms soak up this sauce beautifully.

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Preserved Daikon Omelet 菜脯蛋

Preserved Daikon Omelet 菜脯蛋

This fluffy shallow-fried omelet is dotted with preserved daikon radish, which provide piquant crunch in every bite.
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Sour Plum Margarita

Sour Plum Margarita

Replace the traditional margarita salt rim with tart and licorice-scented plum powder to make it Taiwan.
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